Ngaba uyazi ukuba amaqondo obushushu okugcina ukutya okwahlukeneyo?

Xa ukutya kugcinwe kwaye kugcinwe, kunobushushu obufanelekileyo. Kula maqondo obushushu, ubomi beshelfu yokutya bude, okona kusondlo kunokugcinwa, kwaye unokufumana amava amnandi ngelo xesha lokutya.

#1

Ukutya ikusemkhenceni

Phakathi kwe--25 ° C kwaye -18 ° C, umgangatho wokutya okukhawulezayo kuya kuba uzinzile. Ukuba ingaphezulu kobushushu, ubomi beshelfu buya kuncitshiswa ngokufanelekileyo, kwaye kuza kutshintsha intanda.

#2

Intlanzi entsha

Olona nyango lwegumbi lokuphambuka kwegumbi lentlanzi entsha yi-3 ° C. Kula maqondo obushushu, intlanzi akukho lula ukuba iwohloka, kwaye incasa yayo uMami inokuqinisekiswa, kodwa ifanele ityiwe ngokukhawuleza.

Kufuneka ikhunjuzwe ukuba intlanzi ayinakuqinisekiswa ixesha elide. Ukuba ufuna ukugcina ixesha elide, kufuneka uqinisekise ngeemeko zokuzibamba okunzulu kunye nokuhamba ngokukhawuleza, kungenjalo iintlanzi ziya kuba lula kwaye umgangatho wenyama uza kutshintsha.

#3

inyama

Inyama, njengengulube kunye nenyama yendalo, kufuneka igcinwe kwindalo e -18 ° C, enokugcina ingqibelelo yodonga lweseli kwaye ilungele ukugcinwa komswakama. Inyama iya kugcina ukuya kwiveki ukuba ihlaziyiwe kwi-0 ° C ~ 4 ° C.

#4

imifuno

Imifuno eluhlaza kufuneka igcinwe kwiqondo lokushisa eliphantsi (ingaphantsi kwe-0 ° C). Ukuba iqondo lobushushu lingaphezulu kwe-40 ° C, i-chlorophyme i-enzyme kuyo iya kwahlula i-chlorophyll isuka kwiprotein kwaye ilahle. Ukuba iqondo lobushushu lingaphantsi kwe-0 ° C, i-chlorophyll iya kuphinda ibekho. batshatyalalisiwe.

#5

iziqhamo

Iqondo lokugcina esifanelekileyo kwiibhanana lijikeleze i-13 ° C; Ii-orenji ze-4 ° C ~ 5 ° 5 ° C; Iiapile zezi -1 ° C ~ 4 ° C; I-Mango leyo yi-10 ° 10 ® i-13 ° 10 ° 2 I-papayas yi-7 ° C; I-lychee yi-7 ° 10 ° 10 ° C, ii-lychees ezilungele ukugcinwa kwefriji.

#6

i-ice cream

I-ice cream kwi-1.1 ° C ~ -15 ° Cets eyona ilungileyo. Kula maqondo obushushu, i-ice cream inambitheka kakuhle xa ifakwe emlonyeni ngaphandle kokucaphukisa ngesisu.

Abanye abasebenzisi bacinga ukuba ngaphezulu kwamandla okupholisa kwefriji, engcono, kodwa abazi ukuba iimveliso ezahlukeneyo zineemfuno ezahlukeneyo zokugcina, kwaye ukutya kube kanye ubushushu obukhuselekileyo obukhuselekileyo. Isondlo esifanelekileyo kunye nengca.

Ke ngoko, xa uthenga i-freezer, kufuneka usenzele iimfuno zakho, uqwalasela izinto ezininzi, kwaye ungagxininisenga inkalo enye yomsebenzi kwaye ungayihoyi enye.